Leticia Calvillo recently earned her bachelor's degree in economics with a secondary focus in Latin American and Caribbean Studies from Brown University. She participated in the School for International Training: Rethinking Food Security Program where she discussed food policy with policymakers, activists, and various stakeholders in Malawi, India, and Italy. She is proficient in Spanish and Portuguese. She is a George Kaiser Family Foundation Fellow in the MPA program and looks forward to working on food policy in Tulsa, Oklahoma. Leticia is from Anaheim, California.